Thanksgiving should feel celebratory—not chaotic. This ultimate guide gives you a clear timeline, make-ahead strategies for every major dish, oven and equipment scheduling, food-safety guardrails, and printable checklists so you can serve a hot, delicious feast right on time.

Highlights at a glance:

• Safe temps and timing you can trust, with sources
• Day-by-day plan from two weeks out to carving
• Make-ahead playbook for turkey, sides, and pies
• Single-oven schedule and equipment checklist
• Troubleshooting for common day-of hiccups
• Leftovers safety and next-day meal ideas

Key numbers (food safety):