smash burger sauce recipe
This creamy, tangy, and slightly sweet sauce is the perfect addition to any smash burger!
Ingredients:
- Β½ cup mayonnaise
- 1 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tbsp dill pickle relish (or finely chopped pickles)
- 1 tsp white vinegar (or pickle juice)
- Β½ tsp garlic powder
- Β½ tsp onion powder
- Β½ tsp smoked paprika
- Β½ tsp sugar (optional, for balance)
- ΒΌ tsp black pepper
Prep Time:
- Total Time: 5 minutes
- Chill Time: (Optional) 15 minutes for better flavor
Instructions:
- In a small bowl, mix together mayonnaise, ketchup, mustard, relish, vinegar, garlic powder, onion powder, paprika, sugar, and black pepper.
- Stir well until smooth and fully combined.
- Taste and adjust seasoning as needed (add more relish for tang, more sugar for sweetness).
- Optional: Let it sit in the fridge for 15 minutes to enhance the flavors.
- Use as a burger spread, fry dip, or sandwich sauce!
Tips & Suggestions:
Want it spicier? Add Β½ tsp hot sauce or cayenne pepper.
More tang? Add extra pickle juice or vinegar.
Make it smoky? Use chipotle powder instead of paprika.
Storage: Store in the fridge for up to 1 week in an airtight container.
This sauce will elevate your smash burgers to the next level! Want a full smash burger recipe to go with it?