Easy beef recipes
1. Garlic Butter Steak Bites
A quick and flavorful beef dish, perfect with rice or mashed potatoes.
Ingredients:
- 1 lb beef sirloin (cut into bite-sized cubes)
- 3 tbsp butter
- 4 cloves garlic (minced)
- 1 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp red pepper flakes (optional)
- 1 tbsp fresh parsley (chopped)
Instructions:
- Heat olive oil in a pan over medium-high heat.
- Season steak cubes with salt and black pepper.
- Add steak cubes to the pan and cook for 2–3 minutes per side until browned.
- Lower heat to medium, add butter and garlic. Stir and cook for another 1–2 minutes.
- Sprinkle with parsley and serve warm.
2. Beef and Broccoli Stir-Fry
A quick and healthy dish with a rich, savory sauce.
Ingredients:
- 1 lb flank steak (sliced thinly)
- 2 cups broccoli florets
- 2 tbsp vegetable oil
- 1 tbsp cornstarch
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- 2 cloves garlic (minced)
- ½ tsp ginger (grated)
- 1 tsp sugar
Instructions:
- Toss sliced beef with cornstarch and 1 tbsp soy sauce. Let it sit for 10 minutes.
- Heat 1 tbsp oil in a pan and stir-fry broccoli for 2 minutes. Remove from pan.
- Add another tbsp oil and cook beef for 2–3 minutes.
- Add garlic, ginger, soy sauce, oyster sauce, sugar, and sesame oil. Stir well.
- Return broccoli to the pan, mix, and serve with rice.
3. One-Pot Ground Beef Pasta
A hearty and creamy pasta dish, great for busy nights.
Ingredients:
- 1 lb ground beef
- 2 cups pasta (penne or elbow)
- 1 small onion (chopped)
- 3 cloves garlic (minced)
- 1 can (14 oz) diced tomatoes
- 2 cups beef broth
- 1 cup heavy cream
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp Italian seasoning
Instructions:
- Heat a pot over medium heat and cook ground beef until browned. Drain excess fat.
- Add onion and garlic, cooking until soft.
- Stir in diced tomatoes, beef broth, salt, pepper, and Italian seasoning.
- Add pasta and bring to a simmer. Cover and cook for 10 minutes.
- Stir in heavy cream and shredded cheese. Mix well and serve.
4. Easy Beef Tacos
A simple and delicious Mexican-style meal.
Ingredients:
- 1 lb ground beef
- 1 small onion (chopped)
- 2 cloves garlic (minced)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp cumin
- 1 tsp paprika
- ½ tsp chili powder
- ½ cup tomato sauce
- 8 small taco shells
- 1 cup shredded lettuce
- 1 cup shredded cheese
- ½ cup sour cream
- ½ cup salsa
Instructions:
- Heat a pan over medium heat and cook ground beef until browned. Drain excess fat.
- Add onion, garlic, salt, pepper, cumin, paprika, and chili powder. Cook for 2 minutes.
- Stir in tomato sauce and simmer for 5 minutes.
- Warm taco shells and fill with beef mixture.
- Top with lettuce, cheese, sour cream, and salsa.
5. Slow Cooker Beef Stew
A comforting and rich dish, perfect for meal prep.
Ingredients:
- 1.5 lbs beef chuck (cut into cubes)
- 3 potatoes (chopped)
- 2 carrots (chopped)
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 4 cups beef broth
- 1 can (14 oz) diced tomatoes
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp thyme
- 1 tbsp Worcestershire sauce
Instructions:
Stir before serving and enjoy!
Place beef, potatoes, carrots, onion, and garlic in a slow cooker.
Pour in beef broth, diced tomatoes, salt, pepper, thyme, and Worcestershire sauce.
Cover and cook on low for 7–8 hours or high for 4–5 hours.